prep time cooking time
20 min 20 min
ingredients:
10 oz Irish Angus rib eye steak
100 g mushroom
1/2 onion thinly sliced
cheese
1 baguette
1 tsp butter
salt,pepper,thyme
cooking method:
Season the the steak with salt and pepper,grill the steak as you like.While the steak is grilling,saute the onion with the mushroom,season it with salt,pepper and thyme.Then butter the baguette,use cheese on one half and and bake it.
Build your sandwich with the onion&mushroom,and the steak on the half with no cheese,serve with chips and dip of your choice.
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